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|BCOE 142 : Management Accounting|
|Block 1||Management Accounting: Introduction and Basic Techniques|
|Unit 1||Management Accounting: An Introduction||Download|
|Unit 2||Cost Controls, Cost Reduction and Cost Management||Download|
|Unit 3||Understanding, Financial Statements||Download|
|Unit 4||Techniques of Financial Analysis||Download|
|Block 2||Budgeting and Budgetary Control||Download|
|Unit 5||Budgeting: An Overview||Download|
|Unit 6||Preparation of Budgets||Download|
|Unit 7||Approaches to Budgeting||Download|
|Unit 8||Budgetary Control||Download|
|Block 3||Standard Costing and Variance Analysis||Download|
|Unit 9||Standard Costing: An Overview||Download|
|Unit 10||Material Variances||Download|
|Unit 11||Labour Variances||Download|
|Unit 12||Overhead Variances||Download|
|Block 4||Marginal Costing and Cost Volume Profits Analysis||Download|
|Unit 13||Marginal costing||Download|
|Unit 14||Cost Volume Profit Analysis||Download|
|Block 5||Decision Making||Download|
|Unit 15||Relevant Costs for Decision Making||Download|
|Unit 16||Pricing Decisions||Download|
|Unit 17||Responsibility Accounting||Download|
|Unit 18||Contemporary Issues in Management Accounting I||Download|
|Unit 19||Contemporary Issues in Management Accounting II||Download|